Ready for your next level iced matcha?
We love the combination of earthy matcha and refreshing coconut. That's why we've created a delicious recipe that combines the power of matcha with the creaminess of our Creamy Coco ice cream bar. Perfect for finding balance in your life!
Ingredients
- 1 teaspoon of matcha powder
- 100 ml hot water
- 1 teaspoon of honey or a sweetener of your choice
- 200 ml cold milk (or a plant-based alternative, for example coconut milk)
- ice cubes
- 1 Frozen Power Creamy Coco ice cream bar
preparation
- First, stir the matcha powder with hot water in a bowl until smooth and no lumps remain.
- Then add the honey or sweetener and mix well.
- Fill a glass with ice cubes, then remove the Frozen Power Creamy Coco ice cream bar from the packaging and place it in the glass.
- Then slowly pour the matcha mix into the glass.
- Then pour in the cold milk and stir thoroughly to incorporate the creamy consistency of the ice cream bar into the matcha latte.
- Serve with a straw if desired and enjoy immediately!
This refreshing Iced Matcha Latte with Cream Coco is a wonderful combination of invigorating matcha and delicious flavor. A perfect companion for your power moments and a delightful way to cool down on warm days. Try it and let this flavor creation inspire and balance you!











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